SPICY BUFFALO CAULIFLOWER WINGS WITH RANCH DIP

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CHOCOLATE AVOCADO MOUSSE

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This easy vegan dessert is a winner in both taste and health. It’s perfect for those seeking plant-based desserts that satisfy their sweet tooth without compromising on nutrition. The star ingredients? Creamy avocados and rich cocoa!



DETAIL 
PREP TIME: 10 MIN | COOK TIME: 0 MIN | SERVING: 4 
 
INGREDIENTS 
  • 2 ripe avocados 
  • 1/4 cup cocoa powder 
  • 1/4 cup almond milk 
  • 3 tbsp maple syrup  
  • 1 tsp vanilla extract 
 
INSTRUCTIONS 
  1. In a blender, combine avocados, cocoa powder, almond milk, maple syrup, and vanilla extract. 
  2. Blend until smooth and creamy.
  3. Chill in the refrigerator for at least an hour before serving.
  4. Garnish with berries or nuts if desired and serve chilled.

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