VEGAN DESERT RECIPE : STRAWBERRY BANANA ICE CREAM

Let’s dive into a quick refreshing vegan fruit dessert that encapsulates the very essence of summer. With its vibrant flavors and luscious texture, this simple vegan desserts is perfect for hot days when you crave something delightful without compromising on health.



DETAIL 
PREP TIME: 5 MIN | COOK TIME: 0 MIN | SERVING: 2-3 
 
INGREDIENTS 
  • Frozen strawberries (2 cups) 
  • Frozen bananas (2) 
  • Almond milk (¼ cup)  
  • Vanilla extract (½ teaspoon) 
 
INSTRUCTIONS 
  1. Blend frozen strawberries and bananas in a food processor until crumbly. 
  2. Add almond milk and vanilla extract; blend until smooth.
  3. Serve immediately as soft serve or freeze for an hour for firmer ice cream.
  4. Garnish with fresh fruit slices or nuts before serving.

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